The Arco Baleno is our flagship Vertical ice cream machine, bring your cafe to life and let your customers feel part of the process as they watch traditional ice cream being made before their eyes. We design our machines to produce traditional ice cream with a maximum overrun (air in ice cream) of 5%, resulting in ice cream in its purest form.
The Arco Baleno has a storage capacity of up to 70 litres.
The Arco Baleno can produce an impressive 8 litres of ice cream every 15 minutes. With storage bins located within the Arco Baleno the ice cream can be both made and stored at your shop or cafe counter allowing you more face to face time with your customers.
The glass showcase provides an elegant and practical finish. Covering the front and sides this helps protect the counter top.
Offer variety to your customers with 5 storage bins each with a capacity of 8 litres.
Minimum space required 2000 cm x 1500cm
Low sound level
Capacity for 5 flavours
Made to Order
Delivered & Installed
After Sales Service
Tutorials & Expert Advice
Glass showcase including cone stands
Mirror & Mahogany frontage
Making ice cream in a shop front not only adds theatre, it shows customers the ice-cream is freshly made in-house daily. Having the production unit alongside the storage bins gives staff more time at the shop counter engaging with customers. Once made, 95% can be transferred to the storage bins using one of our hand-made ladles, allowing constant free flowing production of ice cream.
The storage bins will keep the ice cream at the correct temperature for your mixture. We understand that every recipe has its individuality so the dual digital thermostats will be setup onsite and by an Edoni engineer. The storage bins are hand-made from food approved 316g stainless steel metal and are designed to be lifted out and cleaned with ease.
Installed within the machine, this flow-on-demand utensil wash has a water inlet and waste outlet insuring fresh and clean water is available when required without the need for multiple trips to a sink.